What episode offers you “spice that ramps up the palate, carried forward by the full body, hearty proof, and mouth-coating texture”? This edition of the Three Whisky Happy Hour, if the latest reviews of our choices in the Whisky Advocate are any indication. Alas, we remain unable to resolve our “peat-versus-sweet” single malt debate. In any case, we know the magazine is just a shill for Big Whisky...
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