Join us Friday, August 20 at 10 a.m. when we speak with our guests Jeanna Merrifield, co-owner of Wild Ocean Seafood, and Cinthia Sandoval, Marketing & Outreach Director for Wild Ocean Seafood.

Wild Ocean Seafood Market has over six generations of fishermen, shrimpers, and shipwrights behind them. Here you find the finest and freshest seafood to take home and cook at your leisure.

We will be discussing the shrimping industry and what comes through their docks - anything from a 10-pound Florida lobster to roe mullet- and delicious recipes to cook them. Also, we'll be hearing all about the rock shrimp legend!