Fermentation. &nbsp;It makes my beer buzzy, and creates bubbles. &nbsp;But what is it really? &nbsp;What else can it be used for? &nbsp;My 20 minutes of research is up. &nbsp;Now I'm sharing with you what I found out. &nbsp;Yes, you are allowed to subscribe. &nbsp;Please feel free to share this on Social media and let me know if there is a subject you would like covered. &nbsp;Thumbs up and a positive review would be great!
<a href="https://www.who.int/nutrition/topics/ffs/en/" target="_new">https://www.who.int/nutrition/topics/ffs/en/</a>
<a href="https://www.usda.gov/topics/fermented-foods" target="_new">https://www.usda.gov/topics/fermented-foods</a>
<a href="https://ec.europa.eu/jrc/en/research-topic/anaerobic-digestion" target="_new">https://ec.europa.eu/jrc/en/research-topic/anaerobic-digestion</a>
<a href="https://www.nrel.gov/biomass/anaerobic-digestion-basics.html" target="_new">https://www.nrel.gov/biomass/anaerobic-digestion-basics.html</a>
I'm also on https://anchor.fm/the-slade-and-mayson-show/
http://www.DanMayson.com
Contact information: Dan Mayson, PO Box 9022, Fredericksburg, VA 22403
Music: Cheeky by Shane Ivers - https://www.silvermansound.com

20 Minute Research - Sound waves

Discover the wonders of the world in just a few minutes with 20 Minute Research. Join our host, Dan Mayson, on a journey of fascinating scientific discoveries, where each episode takes an in-depth look at a different subject and breaks it down into simple, easy-to-understand terms. Whether you're an avid science buff or just looking to expand your knowledge, this podcast is the perfect way to stay informed and entertained in just a few short minutes. So tune in, sit back, and let's explore the science of the world together!