Visiting the research brewery at Weihenstephan and talking to expert Christoph Neugrodda
Our Website: <a href="https://www.weihenstephaner.de">https://www.weihenstephaner.de</a>
Our Facebook Page: <a href="https://www.facebook.com/weihenstephan">facebook.com/weihenstephan</a>
Our Instagram channel: <a href="https://www.instagram.com/weihenstephan_official">instagram.com/weihenstephan_official</a>
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CHAIR OF BREWING AND BEVERAGE TECHNOLOGY at TU München-Weihenstephan: <a href="https://www.lbgt.wzw.tum.de/home/">https://www.lbgt.wzw.tum.de/home/</a>
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1000YoB - 3.02 - Part 1: Bavaria's (and Austria's) holy grail: The Leberkas

It has been almost 1000 years since the Bavarian State Brewery Weihenstephan started - and according to its motto "Tradition and Innovation" we dig deeper into the world of podcasts. Be part of Matthias "Tissi" Ebner's (Brand Ambassador) and Anton "Done" Hirschfeld's (Online Marketing Manager) beer journey. Learn something new while listening to scientific conversations or discussions about beer culture. This is where you will discover beer from a whole new angle.