Show notes
This week, we invited on Dr. Thomas M. Campbell II to discuss his work with nutrition and food as medicine. Thomas M. Campbell II, MD is a physician, best-selling co-author of The China Study, researcher, and educator. His experience includes creating and running novel nutrition and lifestyle-focused programs in primary care and hospital settings at the University of Rochester and working with many hundreds of patients over time to prevent and treat illness using optimal diet and lifestyle. He is currently an investigator for two clinical trials testing the effect of plant-based nutrition on subjects with advanced type 2 diabetes as well as subjects with advanced breast cancer. He serves on the American College of Lifestyle Economic Research Consortium and the American College of Lifestyle Medicine Research Committee. Today, We Discuss: 11:44 - 12:21 The Campbell's Transition to Plant-Based 13:49 - 14:08 Food as Medicine 18:01 - 18:38 Whole Food vs Processed Food 27:47 - 28:17 A Basic Change Children Can Make My Plant-Based Program: https://www.myplantbasedprogram.com/ Listen and Subscribe Facebook: https://www.facebook.com/pbnm.org/ Instagram: https://www.instagram.com/pbnmorg/ Youtube: https://www.youtube.com/channel/UCrHajqYAnc6b0syopySVkOg/ #nutrition #nutritiontips #nutritionfacts #nutritionstudent #educatorsmindset #educator #plantbased #plantbasedfood #plantbasedlife #plantbasedlifestyle