This weeks episode is short, fast and fun. Somewhat reflective of the week that's just been. Mikey re-caps his trip to Sydney over the weekend, what cafes he visited and what coffees were highlights. Reducing our footprint on the environment means a lot to us and though we are still far from being zero waste, we are always chipping away at ideas to help us move closer to that goal. We chat about some repurposed grain pro shipping satchels we made in house and crash tested recently and other ways we could reduce what goes in the bin. Speaking of what goes in the bin. Our next run of coffee bags will recyclable which we are stoked about. We've believe in this new run we have improved the bag on a visual and customer engagement level. This topic leads into us discussing what is necessary to have on a coffee bag and what is just noise? Listen in to find out more. If you have any ideas of what we could do to reduce wastage or what you think coffee bags do or don't need, please let us know! We'd love to hear from you. Thanks so much for tuning in. We are getting lots of regular listens and it means the world to us! We have over 20 episodes now so if you've joined us recently, head back to the start and have a listen. There's some gold there! For more information about us and coffee we love to roast, brew and enjoy, let the world wide web guide you to www.marvellstreet.com