Path presents the heartwarming familiarity of East Asian flavours elevated with French finesse in a welcoming space full of light.

The restaurant offers vivid joyful Modern Asian fare where diners can step onto the path to a new dining journey every day.

Adrian Abraham speaks to Marvas Ng, Executive Chef at Path about his culinary journey, some of the must try dishes on the menu and what he's most looking forward to as Singapore eases Covid-19 measures.

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