Recommended topic from a listener! What should a food truck owner be doing on a daily and weekly basis? Today I list the tasks for the food truck owner. From Social Media to Bank Deposits to Inventory and much more, so grab a pen and paper for this one. 

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Brand new to food trucking? Check out our training course that comes with 8 hours of one-on-one training.

https://www.moorebetterperformance.com/food-truck-101.html

For old school folks that like reading books I have you covered as well with a 300 plus page textbook and an optional study guide.

https://www.amazon.com/gp/product/1697684467

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https://www.youtube.com/c/foodvendorreality

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